Germany is the world's second largest consumer of coffee in terms of volume at 16 pounds per
                                                          person. 
               Over 53 countries grow coffee worldwide, but all of them lie along the equator between the tropic of
                                                   Cancer and Capricorn.
                          An acre of coffee trees can produce up to 10,000 pounds of coffee cherries. 
                          That amounts to approximately 2,000 pounds of beans after hulling or milling.
                 The percolator was invented in 1827 by a French man. It would boil the coffee producing a bitter
                      tasting brew. Today most people use the drip or filtered method to brew their coffee.
                   With the exception of Hawaii and Puerto Rico, no coffee is grown in the United States or its
                                                         territories.
                 Up until the 1870's most coffee was roasted at home in a frying pan over a charcoal fire. It wasn't
                                     until recent times that batch roasting became popular.
                Each year some 7 million tons of green (coffee) beans are produced world wide. Most of which is
                                                        hand picked.
                    27% of U.S. coffee drinkers and 43% of German drinkers add a sweetener to their coffee.
                The world's largest coffee producer is Brazil with over 3,970 million coffee trees. Colombia comes
                                    in second with around two thirds of Brazil's production.
                             Hard bean means the coffee was grown at an altitude above 5000 feet.
               Arabica and Robusta trees can produce crops for 20 to 30 years under proper conditions and care.
                  Most coffee is transported by ships. Currently there are approximately 2,200 ships involved in
                                              transporting the beans each year.
                  The popular trend towards flavored coffees originated in the United States during the 1970's.
                                        October 1st is the official Coffee Day in Japan.
               The first coffee tree in the Western Hemisphere was brought from France to the Island of Martinique
                                                        in the 1720's.